Tag Archives: Musso & Frank’s book

via Hot Ice Media: The Musso & Frank Grill: Some Place to Eat celebrates the 100th anniversary of the legendary Hollywood restaurant, including stories about beloved celebrities, recipes for classic dishes, and a look at the world’s most famous martini. Written by Michael Callahan, with an introduction by Michael Connelly, The Musso & Frank Grill: Some Place to Eat is available at MussoandFrank.com, and at the restaurant itself

THE HEART OF HOLLYWOOD, CA — It was a simple idea. Two gentlemen—one named Joseph Musso, the other named Frank Toulet—decided to open a restaurant that would feed the growing number of denizens who had come to Hollywood at the … Continue reading

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